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How To Cut Watermelon Easily

Watermelons can be served as small wedges. How to peel a watermelon.

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Test kitchen director Robby Melvin demonstrates the best way to cut a watermelon in to bite-sized pieces.

How to cut watermelon easily. Take one half and make cuts vertically down the length of the melon 1 inch apart. Take one of the quarters and make cuts from. Cut your watermelon in half lengthwise.

You can serve the watermelon sticks as-is or turn them on their sides and slice them into smaller cubes. Cut the watermelon ball in half then lay flat on the cutting board. Holding your knife at an angle cut down towards the cutting board to remove the rind and white flesh.

Follow these simple steps to cut it into cubes. Cut downward in following the shape of the melon to remove strips of rind. With the flat section on the board cut the watermelon in half.

Cut the top and bottom stem end of the watermelon so that you create a flat surface for the watermelon to sit on the cutting board. Take one half of the watermelon and begin slicing wedges off of it. Place the halves flesh-side down and slice the melon into 1-inch slices.

Cut the watermelon in half vertically from one end to the other. There should be no green or white left on the melon. Trim the top and bottom rind from the watermelon so it can sit flat on the cutting board.

Stand the watermelon up on one of the. Then cut each half in half to make 4 quarters of watermelon. You should see the dark pink.

Make sure that you lop off half of the first half to cut off wedges more easily. Make all of your cuts the same width to make the best looking cubes. Cut the peeled half into 1-inch or larger slices.

Use a large sharp knife to cut off the two ends being sure to remove enough of the peel on each end to reveal the brightly colored flesh beneath as pictured. Cutting Watermelon How To Cut Watermelon Easily Our Home Needsourhomeneedscuttingskillswatermelon. Slice the watermelon in half crosswise and cut off the rind.

Slice off both ends and halve melon crosswisethen stand up on one cut end. Once the watermelon is peeled cut it in half widthwise. Then make cuts crosswise on the width of the.

Stand the watermelon upright on one of the flat ends and run a sharp knife along the inside of the rind turning the watermelon after each cut to remove all the rind. With the flat section on the board grab a sharp knife and cut the skin of the watermelon slicing downwards. How to cut watermelon easy and fast 13 fastest way to cut watermelon Crafty Gadgets You can subscribe us on Facebook as well for more content.

Turn the watermelon onto one of its flat sides then cut thin strips of the rind off until its all gone. For best results slice off the wedges in an equidistance manner from the center of the half. Stack two or three slices and cut into strips then cut across the strips to make cubes.

Cut peeled watermelon into cubes. Place the watermelon cut side down on a cutting board. Watermelon sticks are great for kids small hands.

The best knife to use for cutting watermelon is a chefs knife as it is large and sturdy enough to tackle the melon and its rind. Then turn the board 90-degrees and slice the melon again into 1-inch slices. Do this all around the watermelon.

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